Samira by Asian Terrace has it all – irresistible food and delightful ambience that never fail to charm and capture both the heart and tastebuds of the most demanding of diners.
As one walks into Samira by Asian Terrace, one cannot help but to be enticed and be intrigued by its enchanting landscape, interior design and the nature surrounding it. The tropical breeze, the koi fish pond and the greenery that envelope the restaurant offer magnificent and picturesque scenery as well as serenity, tranquility and peace-of-mind that is hard to come by in the concrete jungle of Kuala Lumpur.
Here at Samira by Asian Terrace, patrons can choose from a good selection of dishes offered – from the authentic Thai cuisine to the modern Vietnamese dishes. Each dish is prepared with fresh ingredients, adapting to the preferences that patrons may have without losing its originality or quality.
When it comes to dining at Samira by Asian Terrace, one must not miss its signature dishes – Deep Fried Prawn and Crabmeat Cake, Salmon Parcels with House Dipping Sauce, Vietnamese Yam Salad, Tom Yam River Prawn, Grilled Beef in Isaan Sauce, Steamed Sea Bass with Chili and Lime Juice, River Prawn with Thai Thick Sauce and Deep Fried Grouper with Thai Chili Sauce.
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